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Iceland Salmon Wellington
Iceland Salmon Wellington


Puff Pastry (40%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Salt), Salmon (Fish) (30%), Water, Mature Cheddar Cheese (Cheese (Milk), Potato Starch), Onion, Dried Cream (Milk), Modified Maize Starch, Dried Skimmed Milk, English Mustard (Water, Mustard Flour, Sugar, Salt, Wheat Flour, Turmeric Powder, Acidity Regulator: Citric Acid; Stabiliser: Xanthan Gum), Dried Whole Egg, Garlic, Dried Whole Milk, Salt, Dill, Yeast Extract, Onion Powder, White Pepper, Celery Extract, Flavouring.

Iceland Salmon Wellington 700g

Formed salmon fillets pieces with a mustard and dil sauce, wrapped in puff pastry.

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